When organising pantries, the first step always involves taking everything out and placing into categories. This will allow you to see how many of each item you have so you can simplify. Often, people find they have multiples, or items out of date. They may also identify some things they simply don’t eat or use anymore.
In this pantry, we managed to declutter and simplify a lot! The aim was to have everything as visible as possible to avoid things getting lost at the back (out of sight out of mind!). We worked with some of the client’s existing products and added some additional jars and baskets to contain packet food.
